Special Feature: Products Sally Recommends

January, 2008 eNewsletter

by Sally Bernstein

In this Issue: What's New | New Articles | Sally Recommends | January Is

What's New

San Francisco, California History-Food Tours
Such a Deal! - mention "Sally's Place" when booking a tour and receive $10 off the price per person. Food writer and KGO radio personality GraceAnn Walden is celebrating 20 years of leading history-food tours of San Francisco neighborhoods. North Beach tour dates: January 12, 19 and 26; Evening Chinatown tour with 7-course banquet February 23; and Secrets and Tastes of Nob Hill February 16. Email gaw@sbcglobal.net for more information.
Discount California Room Rates
Dennen's Victorian Farmhouse on the Mendocino, California Coast is offering Quiet Time: "Come join us in the Off Season when things get quiet. Sunday thru Thursday, stay with us two nights, and the second night is half off. Or, seven days a week, stay three nights, the first two nights at Regular Rates, and we will discount the third night to $50. This special runs until the end of April 2008. Quail Cottage, Seabreeze, Holiday Periods and local festivals not included. Single or Double Occupancy. Must ask for the Quiet Time when you reserve. (800) 264-4723"
Sally's Place Cookbook Giveaway
Our cookbook giveaway has proven to be so successful that we are now giving away one book each week! If you would like to be eligible to win a free cookbook each week, and aren't already signed up to receive Sally's eNewsletter via email, you can do so here.

New Articles

Restaurant Reviews

Food Articles

  • Seasonal Sensibility showcases Hood Golden Egg Nog from Mr. Bad Food and Betty Crocker's Sweet Potato Mashed Potatoes (instant) from Mrs. Good Food.
  • Back to the Real World tells of Strawberry Banana Smoothie from Dunkin' Donuts from Mr. Bad Food and Flat Earth from Frito-Lay from Mrs. Good Food.
  • Breakfast for One, Italian Style Enjoy a recipe for Lemony Carrot Jam, which can be served for breakfast over a thin layer of ricotta on crusty country-style toasted bread, by Toni Lydecker.

Chocolate Article

Spice Articles by Ammini Ramachandran

  • Nutmeg & Mace includes the history of nutmeg and mace and a recipe for Spinach and Ricotta Crepes.
  • Cinnamon includes the history of cinnamon and a recipe for Brown Stew: Potatoes in Spicy Coconut Milk.

Travel Articles

  • Key West, Florida Mary Bloch shares popular restaurants and sightseeing opportunities that should not be missed.

Traveling with Kids Article

Sally Recommends

Dennen's Victorian Farmhouse
9th Annual Mendocino, California Crab and Wine Days: On January 26, 2008 Dennen's Victorian Farmhouse will have Navarro Vineyards pouring their exceptional wines. And Dennen's will be serving their "pull out the stops" crab hors d'oeuvres. The Wine Tasting is at no extra charge to Dennen's guests. Festival Goodies and wine will be waiting in your room, as well. Book your room early as this one fills up quickly! Or...if you are not lucky enough to stay at Dennen's, give them call at (800) 264-4723 and reserve space for $15 per person.
Janie's Cakes
Janie makes the world’s finest pound cakes. How? First, she starts entirely from scratch using only the finest, all-natural ingredients. Second, she uses her own personal time-tested recipes. Third, she hand bakes every cake to the level of perfection that only a master baker can achieve. No artificial ingredients. No preservatives. No short cuts. It’s the gift you are proud to give and thrilled to receive! Janie’s Cakes have been featured in Southern Living, Texas Monthly and Country Living Magazines. Order online at www.janiescakes.com. Shipped nationwide.
Austin Chocolate Festival
The 2008 Austin Chocolate Festival will be held March 8th - 9th at Arthur Murray Dance Studio in Austin Texas. Tickets are available for purchase online at the festival website or by phone at 512-637-0479. Join The Fat Turkey Chocolate Company in the fight against breast cancer at the festival.
Web Design
There are no limits for web design at lifeBLUE Media. We approach each design project with years of experience and expertise, along with a passion for helping our clients maximize the potential of the online marketplace.   Find out how we can help you expand your online presence at www.lifeblue.com.
Cookbook for One

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